Cook the potatoes in boiling water for about 15 mins until just tender. Rinse under cold water; peel and thinly slice potatoes.Beat the eggs and milk in a medium bowl. Season to taste. Stir in the t ...
Cook the potatoes in boiling salted water for 10 mins. Heat 1 tbsp of oil in a frying pan and fry the sausage and bacon for 5 mins, breaking the sausage into small pieces. Remove the meat from the p ...
Heat oil in a frying pan over medium-high heat. Add chicken fillets and cook for 8 mins, until golden on both sides. Let rest for 5 mins. Chop coarsely.Meanwhile, whisk together wasabi and dijonnais ...
For the filling, cook the millet in 3/4 cup salted water, simmer for about 10 minutes, then remove the pan from the stove and allow to swell for approximately 10 minutes.For the mashed carrots, Heat ...
Spread chutney over sandwich wrap. Arrange cheese and beef along center. Top with sprouts. Roll up firmly then cut in 1/2. ...
Place the parsley and 1 1/2 tbsp oil in a blender. Season with salt and puree. Cook the celeriac in boiling salted water for 15 mins.Meanwhile, sprinkle the chicken with the paprika and rosemary. Se ...
Place ribs in a slow cooker. Whisk together remaining ingredients then pour over ribs. Cook, covered, on low for 8 hours. Season to taste.Serve ribs with sauce. ...
Using hands, combine chicken, zucchini, carrot, flour and seasoning in large bowl. Shape mixture into four patties. Cook patties in large heated oiled skillet until browned on both sides and cooked ...
Mix together half the garlic, 1 tablespoon lemon juice, 2 tablespoons oil, the cumin, cloves, paprika and a pinch of pepper. Spoon over the chicken in a bowl, mix well and chill for about 1 hour.Mix ...
Preheat oven to 350\u00b0F. Lightly grease 2 baking trays.Heat oil in a small frying pan over high heat. Saute bacon and onion for 3-4 mins, until onion is tender. Transfer to a bowl and mix with ch ...