Dip chicken in milk and egg mixture; then in flour mixture. Melt 1/2 cup butter in baking pan.Place chicken, skin side down, in single layer in pan.Bake 1/2 hour in 400\u00b0 oven; turn and bake 1/2 ...
Cover the cup of raisins with boiling water and let set. Cream sugar and sausage together.Beat in eggs.Sift together all dry ingredients.Add sugar and sausage mixture alternately with dry ingredient ...
Mix milk with enough orange drink to fill freezer can.Freeze according to directions with freezer. ...
In medium-large bowl, mix thoroughly 1/2 cup soup, beef, bread crumbs, onion, 3 teaspoons Worcestershire sauce, egg and pepper. ...
Crumble and brown sausage in a large frypan.Drain grease. Add diced tomatoes and cream cheese.Stir together and simmer to melt cream cheese.Serve warm and dip with nacho chips. ...
Preheat oven to 375\u00b0.Mix melted margarine, flour and soup mix.Dip chicken in mixture and then roll in crushed cornflakes. Put in pan and bake 55 to 60 minutes or until brown.Makes 6 servings. ...
Mix all ingredients.Knead 10 minutes; rub oil on outside of dough.Roll very thin.Cut in strips.Fry.Dust with confectioners sugar. ...
Brown onion in oil.Shake chicken in flour, salt and pepper. Brown chicken, then cover and cook until tender, about 20 minutes. Remove a little of the juice to mix with sour cream.Remove chicken and ...
Mix jello and water.Let stand 10 minutes.Add pineapple and pie filling.Stir until blended.Pour into 13 x 9 x 2-inch dish. Chill until firm. ...
In a Dutch oven, fry ground chuck and onion until meat is cooked through.Add tomatoes, creamed corn, milk, cornmeal, salt, chili powder and olives; mix well.Cover with 1/8-inch (or more) thick strip ...