Choffies(Italian Bows) - cooking recipe

Ingredients

3 eggs
3 c. flour
2 tsp. baking powder
1/2 c. sugar
2 Tbsp. vanilla or anise

Preparation

Mix all ingredients.
Knead 10 minutes; rub oil on outside of dough.
Roll very thin.
Cut in strips.
Fry.
Dust with confectioners sugar.