Sesame Fried Chicken - cooking recipe

Ingredients

1 (2 to 3 lb.) chicken
1 egg, beaten
1/2 c. milk
1 c. flour
1 tsp. baking powder
1 tsp. salt
2 tsp. paprika
2 Tbsp. sesame seed

Preparation

Dip chicken in milk and egg mixture; then in flour mixture. Melt 1/2 cup butter in baking pan.
Place chicken, skin side down, in single layer in pan.
Bake 1/2 hour in 400\u00b0 oven; turn and bake 1/2 hour in 350\u00b0 oven.