Cut all fat from chops and brown on both sides.In a small bowl, mix soup, Worcestershire sauce and ketchup.In an ovenware dish, place 2 or 3 browned chops, a large dollop of sauce and top with onion ...
Saute chicken breasts in oil until browned.Add dill, salt, pepper and vegetables.Reduce heat; cover and simmer 45 minutes. ...
Combine all ingredients except chops; mix well.Place the chops in a shallow baking dish and pour marinade over them. Cover and refrigerate overnight.Remove the chops from the marinade; boil 5 inches ...
Mix all ingredients, except nacho chips.Place in crock-pot and cook on low for at least 2 hours.Crush enough nacho chips to mix with chicken mixture to thicken.Dip with nacho chips. ...
Mix cornstarch and sugar; add cold water.Bring to a boil; turn heat to medium.Boil about 2 minutes, stirring constantly. Remove from heat; stir in Jell-O until dissolved; add cherries. Chill until m ...
Remove ice cream from freezer to soften.Mix gelatin with boiling water; chill until partially set.Break up angel food cake into 2 inch pieces; put into large mixing bowl.Pour partially set jello ove ...
Soak chicken breasts in buttermilk for at least 30 minutes. Roll each chicken breast in crushed Bugles and add a dash of salt and pepper.Place in baking dish and bake for 30 to 40 minutes or until b ...
Roll chicken in flour.Place in a frying pan in oil to brown. Salt and pepper to taste.Preheat oven to 400\u00b0.When chicken is browned, place on a broiler pan in oven and bake for 1 hour or until a ...
Wash chicken pieces and pat dry.Set aside.Beat egg and milk in bowl.In another bowl, mix potato flakes, garlic powder and Parmesan cheese.Roll chicken first in egg mix, then in the potato flake mixt ...
Brown pie crust.Mix together all of the ingredients, adding pecans last.Pour pie mixture into crust and bake at 350\u00b0 for 40 to 45 minutes. ...