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Salmon Croque Monsieur

Drain and flake salmon; mix with mayonnaise.Trim crusts from bread.On each of 4 slices of bread, place a slice of cheese (trim to fit), 1/4 salmon mix and another slice of cheese.Top with remaining ...

Pineapple Muffins

Mix all ingredients and bake at 350\u00b0. ...

Bran Muffins

Put soda in water and pour over cereal; leave until soft.Mix in other ingredients.Fill muffin tins 1/2 full.Bake at 350\u00b0 for 25 minutes. ...

Old Fashioned Nut Cake

Melt butter; blend with sugar, then blend eggs one at a time. Put vanilla flavor in.Then add nuts; add flour.Add raisins. Mix all together.Grease tube pan.Bake in tube pan in a preheated 325\u00b0 o ...

Deviled Crabs

Mix first 5 items.Butter individual crab-shaped Pyrex dishes or Pyrex custard cups.Fill with crab mixture.Sprinkle with bread crumbs and top with melted butter.Bake at 375\u00b0 for 20 minutes. ...

Muffins

Preheat oven to 400\u00b0.Place oven rack in the center of oven for better heat distribution.Lightly grease or place paper baking cups in muffin tins.In a large mixing bowl, combine egg, milk and oi ...

Salted Nut Roll Bars

Heat sugar and corn syrup until dissolved and bubbly.Remove from heat and add peanut butter; mix well.Add cereal and peanuts.Mix thoroughly.Pat into a 9 x 13-inch pan. ...

Date Nut Roll

Cut marshmallows, dates and nuts.Mix together with milk and rolled cracker crumbs, keeping a cup or more of crumbs to roll loaf in after well mixed. ...

Deviled Eggs

Boil eggs for 10 minutes.Cut in half; take the yolks.Mix all ingredients together.Take a spoon; put mixture back into the egg whites. ...

English Muffins

Dissolve yeast in warm water.Cool scalded milk to lukewarm. Add 1 cup water, salt, sugar, yeast and 2 cups flour.Beat well. Let rise, covered, until doubled in bulk.Add slightly softened shortening ...

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