Bran Muffins - cooking recipe

Ingredients

1/2 c. shortening
1 tsp. salt
1 1/2 c. sugar
1 c. Kellogg's All-Bran
2 c. Nabisco Bran Buds
1 c. boiling water
2 1/2 c. flour
2 eggs, beaten
2 c. buttermilk
2 1/2 tsp. soda

Preparation

Put soda in water and pour over cereal; leave until soft.
Mix in other ingredients.
Fill muffin tins 1/2 full.
Bake at 350\u00b0 for 25 minutes.