Mix sugar, chopped nuts and dates together.Add beaten eggs to the mixture.Fill mini pan 3/4 full.Bake at 325\u00b0 for 25 minutes.When cool, place in mini paper cups. ...
Mix items in order as given.Add egg whites last.Bake at 350\u00b0 for 30 to 35 minutes. ...
Heat oven to 400\u00b0.Sift dry ingredients together into a bowl; make a well in the center.Combine remaining ingredients; add to flour mixture.Stir until just mixed.Fill greased muffin tins 2/3 ful ...
Mix together all-purpose flour, sugar, salt, baking powder and baking soda.Make well in center and add vanilla, orange juice, vegetable oil, low-fat yogurt and egg.Lastly, add blueberries. Stir unti ...
Turn stuffing into bowl.Add cinnamon, ginger and nutmeg. Toss to distribute seasonings.Melt butter in a skillet.Add Brazil nuts and cook until light brown, about 5 minutes.Combine water and raisins ...
Mix all ingredients together.Fill muffin cups 2/3 full. Bake at 375\u00b0 for 25 minutes.Serves 12. ...
Sift together flour, baking powder, soda, salt and sugar.Add butter, eggs, sour cream and vanilla.Beat 2 to 3 minutes.Add blueberries.Put in greased muffin tins or use muffin liners. Bake for 20 min ...
Mix all ingredients except salmon and bread crumbs.Blend in salmon and bread crumbs.Bake in greased 8 x 4 x 2-inch loaf pan for 1 hour at 350\u00b0.Garnish with lemon wedge.Serve with creamy white s ...
In a large saucepan, bring tomatoes to a boil.Add baking soda, garlic, salt and pepper.Reduce heat.Add the water, milk powder and margarine.Heat through, but not to a boil.Garnish with parsley, if d ...
Mix all ingredients in a large bowl.Chill overnight. ...