Cherry Nut Cake - cooking recipe

Ingredients

1 c. sugar
3/4 c. juice and milk
2 c. flour
1/2 c. nuts
1/2 c. oleo
1 bottle cherries
2 tsp. baking powder
3 egg whites

Preparation

Mix items in order as given.
Add egg whites last.
Bake at 350\u00b0 for 30 to 35 minutes.