Preheat the oven to 350\u00b0F. Line a 12-cup muffin pan with paper liners.Combine the sliced banana with the lemon juice in a medium bowl.Sift the flour and sugar into a large bowl. Stir in the Wee ...
Mix all the ingredients together and season with salt and black pepper. ...
Combine ginger, apricot, fig, cereal, milk, brown sugar and half of the golden syrup in a large bowl; mix well. Cover; refrigerate overnight.Preheat the oven to 350\u00b0F. Lightly grease a 6-cup Te ...
Preheat the oven to 350\u00b0F. Grease an 8-cavity mini loaf pan. Combine flour and cornmeal in a large bowl. Add milk, butter and egg; mix to combine. Stir in corn, red pepper and 1/2 of the cheese ...
In a food processor, combine onion, garlic, ginger, lemongrass, sambal oelek, tamarind paste, mint, coconut and coconut milk. Pulse to finely chop. Heat 1 tbsp oil in a frying pan over medium heat. ...
Preheat oven to 400\u00b0F. Line a 12-cup muffin pan with paper liners.Combine flour and sugar in a large bowl. Gently heat chocolate and butter until melted. Add to dry ingredients along with mashe ...
Heat 3 tbsp vegetable oil in a pan. Saute the onion, garlic, tomatoes and peppers, seasoning with salt, pepper and a pinch of sugar. Deglaze the pan with the stock, cover and simmer for 20 mins.Put ...
Dip fish into egg. Coat in flour, shaking off any excess. Heat oil in a large nonstick skillet on high heat. Cook for 2-3 mins each side, until golden and cooked through.Meanwhile, cook spinach in m ...
Preheat oven to 350\u00b0F. Line a 12-cup muffin pan with paper liners.Combine flour, blueberries and sugar. Whisk together milk, butter and egg then mix into dry ingredients until just combined. Di ...
Preheat oven to 350\u00b0F.Bring 4 cups milk, leek and celery to a simmer. Add fish and simmer over low heat for 10 mins, or until fish is cooked through. Strain milk mixture over a large bowl. Rese ...