Preheat oven to 400\u00b0.Put each fish fillet on a piece of aluminum foil large enough to enclose it.Brush with margarine; top with onion and tomato.Sprinkle with lemon juice and oregano. Season wi ...
Preheat oven to 400\u00b0.Separate biscuits into 20 pieces. Combine sugar and cinnamon.Dip biscuits into melted butter, then roll in sugar mixture.Arrange biscuits in a single layer, overlapping sli ...
Mix dry ingredients.Add other ingredients; mix well.Store in refrigerator up to 6 weeks.Fill greased muffin tins 2/3 full. Bake at 400\u00b0 for 15 to 20 minutes. ...
Wash fillets; pat dry with paper towel.Have a grown up assistant cut them up into long pieces.Preheat oven to 400\u00b0. Spread bread crumbs out on wax paper.Break eggs into bowl and beat them.Dip f ...
Cook rice with beef broth until brown and then add together all the other ingredients.Cook about 18 minutes. ...
Cream Crisco and brown sugar; add eggs and vanilla.Mix well. Add flour, baking soda and oatmeal.Set aside and make filling. ...
In mixer bowl, combine egg yolks, cheese, mayonnaise, bouillon and horseradish.Beat until smooth.Spoon or pipe into reserved whites.Garnish with olives.Refrigerate. ...
Combine first 4 ingredients in a saucepan.Bring to a boil, reduce heat and simmer 1 to 2 minutes, stirring constantly.Remove from heat; stir in cereal, pecans and vanilla.Let mixture cool to touch.S ...
Beat eggs with a fork first.Add sugar and then oil.Then add the rest of the ingredients.Put batter into muffin papers and fill with batter.Top with nuts, if desired.Bake at 375\u00b0 for 15 to 20 mi ...
Preheat oven to 425\u00b0.Mix dryingredients: pancake mix, oats, brown sugar and cinnamon. Add and mix oil.Then add chopped apples and raisins. Mix completely.Fill paper muffin cups 3/4 full.Bake 15 ...