Stir together flour, sugar, salt and baking powder; set aside. In large mixing bowl, combine Kellogg's All-Bran with extra fiber cereal and milk.Let stand 5 minutes or until cereal softens.Add egg a ...
Meltbutter, pour over dates and nuts, pour flour over nuts andaddeggs.Mixwell.Addvanilla and pineapple. Bake at 300\u00b0for 1 hour.Spray pan with Pam or grease well. Ifyou wantfruitadded,usecherrie ...
Defrost and squeeze spinach of all water.Spread over bottom of 9 x 13-inch glass pan.Layer sole fillets on top of spinach. In large saucepan, thoroughly heat just to boiling, tomatoes, garlic, dill ...
Soak and set aside shredded wheat, All-Bran and boiling water. Cream sugar and shortening.Add remaining ingredients.Add to soaked ingredients.Store in a covered jar or dish in refrigerator or bake a ...
Slice eggs lengthwise in half.Remove yolks.In medium bowl, crush yolks.Mix with all ingredients, except paprika.Fill eggs with yolk mixture.Sprinkle eggs with paprika and chill. ...
Mix all together; if too thick, add water to thin.Bake at 400\u00b0 until brown on top.Makes 8 muffins. ...
Chop all vegetables in medium sized cubes.Drain juice from tomatoes.Put juice in container.Add balance of ingredients to juice and mix well.Add chopped vegetables and store in jars in refrigerator.T ...
Mix dry ingredients together (flour, sugar, salt, baking powder and chocolate chips).Mix remaining ingredients together with fork.Gently mix dry and wet ingredients together just until moist. ...
Preheat oven to 400\u00b0.Grease twelve 2 1/2 x 1 1/4-inch muffin pan cups.In medium bowl, with spoon, mix milk, peanut butter and egg until smooth.Add baking mix and sugar, with spoon beat vigorous ...
Stir with fork until mixes well.Add 1/2 cube melted margarine.Stir until just moistened with fruit yogurt.Use cupcake papers in muffin pan.Fill 2/3 full and bake at 400\u00b0 for 12 minutes.Makes 12 ...