Grease bottoms of or use paper bakingcups in regular muffin pan.Mix oil, milk, eggs and pudding mix with fork until blended. Stir in the poppy seeds.Divide evenly into 12 prepared muffin pan.Bake 25 ...
Sift together flour, sugar, baking powder, salt and cinnamon. Mix one egg, 1/2 cup milk and 3 tablespoons oil; stir into flour mixture.Turn into well-oiled 9-inch pan. ...
Sift flour; measure and resift 3 times with baking powder and salt. Cream butter and shortening; blend in sugar gradually. Add beaten egg and beat until smooth and fluffy. Add flour mixture alternat ...
Mix first 3 ingredients together in large bowl. Make a well in center. In another bowl, mix eggs until foamy. Mix butter into eggs. Put egg mixture into dry ingredients. Mix well. Pour into foil cup ...
Sift dry ingredients into mixing bowl. Stir in orange rind and nuts. Beat eggs in small bowl. Add orange juice and oil.Mix well. Add to flour mixture.Mix until moistened.Fill greased tins 2/3 full. ...
Combine eggs, oil, vanilla and zucchini. Add and stir until moistened sugar, flour, cinnamon, soda, salt, baking powder and chopped nuts. Grease muffin tins. Fill 2/3 full. Bake in preheated 400\u00 ...
Rinse chicken; pat dry.Cut chicken into bite size pieces. In a large saucepan, stir together broth, beans, mixed vegetables, onion, cavatelli, basil and pepper.Bring to boiling; reduce heat.Cover an ...
Drain salmon and debone.Reserve juice.Add egg to salmon and mix.Add flour and mix.Add baking powder to 1/4 cup juice and beat until it will foam, pour into salmon mixture and stir, mixing all togeth ...
Mix all together.Place in casserole.Bake in a 350\u00b0 oven for 1 hour. ...