Can add 1 teaspoon vanilla, apple pieces or raisins (optional). ...
Mix water and egg.Blend with dry ingredients.Bake in muffin pan lined with baking paper cups at 425\u00b0 for 25 minutes. Makes 1 dozen muffins. ...
Boil eggs and let cool.Cut in half.Remove yolks.Blend yolks and dressing until smooth.Add pickle, vinegar, mustard, salt and pepper.Blend together.Fill egg whites. ...
Combine all dry ingredients except raisins in a large bowl and stir well.Combine wet ingredients and raisins in another bowl and beat well.Add raisins.Add dry ingredients and stir just Store in a la ...
Beat egg whites until stiff.Beat egg yolks separately.Add sugar.Mix dates in 1 tablespoon flour.Add nuts, rest of flour and baking powder.Add egg whites.Pour into greased and floured pan.Bake at 350 ...
First, cream together egg, sugar and shortening.Second, sift 1 1/2 cups flour.(Put 1/2 cup flour aside and add 1 cup seeded raisins to it.)Mix 1 level teaspoon baking soda with tomato soup; blend we ...
Sift dry ingredients together.Make a well in mixture.Add, in order, egg, milk and oil.Beat until mix is just moistened. Add blueberries and mix until berries are well distributed.Fill greased muffin ...
Cream together the butter, sugar, orange rind and vanilla until fluffy.Add eggs, one at a time, beating well after each addition.Stir in marmalade and chopped nuts.Sift dry ingredients together; add ...
Grease 12 muffin cups.Mix thoroughly the shortening, 1/2 cup sugar and egg. Stir in flour, baking powder, salt and nutmeg alternately with milk.Fill muffin cups 2/3 full and bake 20 to 25 minutes.Mi ...
Stir together Raisin Bran cereal, flour, sugar, walnuts, baking soda and salt.Make a well in the center. ...