In a wok or large frying pan, heat 1 tsp oil over high heat. Stir-fry 1/2 the scallops for 2-3 mins, until just cooked through. Remove from wok. Repeat with remaining scallops.Add remaining oil to w ...
Cook the bacon in a large skillet for 4-5 mins until crisp. Remove from the pan and set aside. Heat the oil in the skillet over medium-high heat, add the ground beef and cook for 5 mins, breaking up ...
Rinse noodles in strainer under hot water. Separate noodles with fork; drain.Heat half of the oil in wok on high heat. Stir-fry chicken, in batches, until browned all over and cooked through. Remove ...
Place the noodles in a large heatproof bowl and cover with boiling water. Let stand for 5 mins, then drain.Meanwhile, combine the chicken and 1/4 cup of the sweet chili sauce in a large bowl. Heat o ...
Heat oil in a large saucepan on high heat. Add onion and saute for 2-3 mins, until tender.Add ground beef. Brown well, breaking up with the back of a spoon as it browns. Stir in pasta sauce, mushroo ...
Preheat the oven to 400\u00b0F.For the tart shell: Place the flour, sugar and butter in a food processor and pulse until the mixture resembles fine breadcrumbs. Add the egg yolks and vanilla extract ...
Cook pasta in a large saucepan of boiling salted water according to package directions. Drain and return to the pan.Meanwhile, heat the oil in a large skillet on medium-high heat. Cook cauliflower, ...
Preheat oven to 400\u00b0F. Place tomatoes in a roasting pan and drizzle with 2 tsp oil. Bake for 12-15 mins, until collapsed slightly.Meanwhile, combine half the pine nuts and the parmesan in a foo ...
Preheat oven to 375\u00b0F. Melt 2 tbsp margarine in a frying pan. Add breadcrumbs and cook for 3-4 mins, until golden. Meanwhile, combine honey, 1 tbsp hot water and blackberries then use to stuff ...
Heat a small, nonstick frying pan over medium heat. Add 1/4 beaten egg and swirl to coat base. Cook for 1-2 mins, until almost set. Slide onto a serving plate. Repeat with remaining beaten eggs to m ...