Place trout in baking pan with water.Open trout and spread with 1/2 teaspoon butter.Place 2 slices of lemon inside trout, add 1/2 of the lemon pepper.Close trout and spread remaining butter on top.P ...
Bring a large saucepan of water to a boil. (If desired, add a little salt to the boiling water to season it.).Add the pasta and cook till just tender. Drain well.Heat oil in a large pan and fry chic ...
Cook noodles according to package directions. Meanwhile, broil chicken 6 inches from the heat until juices run clear; let stand for 15 minutes or until cool enough to handle. Shred chicken with two ...
Cook pasta in a large pot of salted water. Check cooking directions, soba noodles can cook literally in minutes. Drain pasta well. Let pasta dry a bit or water on the pasta will dilute the dressing. ...
Cook pasta in large saucepan of boiling water until just tender, drain and rinse under cold running water, drain again.Drain capsicum, reserving 1/3 cup of the capsicum oil, chop capsicum coarsely.C ...
Base:Brown mince adding chopped onion and garlic.Add bacon, tomatoe and tomatoe paste.Add 1/2 cup of water and bring to the boil, turn down heat and simmer until sauce thickens.Sauce:Bring milk to j ...
Strain the pan juices into a large heatproof jug. Use a metal spoon to skim as much fat as possible from the surface.Place the roasting pan (used to roast your meat) over medium heat. Add the flour ...
Place beef in a shallow dish; pour 2 tablespoons soy sauce over beef. Turn to coat completely. Let marinate 15 minutes in refrigerator.Combine orange juice, sugar, 2 tablespoons soy sauce, vinegar, ...
salt boiling water for the beets and boil until just tender , not too soft.preheat oven to roast at 400.Drain beets and allow to cool then slice and cover with pesto , salt and pepper to taste.Arran ...
Place cheese in an ungreased oven-proof serving dish. Top with pear slices.Sprinkle with brown sugar and pecans. Dot with butter.Bake at 400 degrees for 5-10 minutes or until cheese is softened.Serv ...