Cut cauliflower into medium-size florets.Steam the florets in a steamer basket over simmering water; cover. Cook for just a few minutes until barely tender.Remove and cool slightly until you can han ...
In a large saucepan, melt 6 tablespoons of the butter over medium heat. Add the shallot, carrot, and celery, and cook until softened, about 5 minutes.Sift the flour over the vegetables, and cook the ...
Cook pasta as directed on package. Meanwhile, heat oil in large nonstick skillet on medium heat. Add chicken; cook and stir 7 minute or until cooked through.Stir in milk and cream cheese spread; coo ...
Add all ingredients to the bowl of a stand mixer fitted with dough attachment, OR you can do this by hand.Mix until a soft dough forms.If you can stand to wait thirty minutes to an hour, let the dou ...
Skin and remove cores from lychees.Slice beef thinly. Prepare marinade and marinate beef for half an hour.Heat 1 tbsp oil in wok or skillet and cook beef, remove from skillet.In same skillet, heat u ...
Preheat oven to 375 degrees. Grease a jumbo muffin pan with cooking spray. Set aside.Roll out each pie dough and cut out six 6-inch circles. Place each circle into the prepared muffin pan, pushing t ...
Preheat oven to 350*F.Prepare macaroni and cheese as directed on package with milk and butter.Spoon half of the prepared Mac and cheese into lightly greased 8-inch square baking dish.Top with half e ...
Position a rack in the middle of the oven and preheat oven to 350\u00b0F.Starting at the top of each apple, remove the core, making sure to leave enough of the apple intact at the bottom to form a p ...
Prepare pasta according to package directions.Heat oil in a large skillet.Add zucchini and onion; cook until zucchini is almost tender.Add garlic and tomatoes; reduce heat to low.Cook until juices e ...
Start by preparing the vegetables to be used. Slice the Okinawa carrot thinly diagonally then cut into thin strips.Slice the green onions diagonally. For the bok choy, cut the root part then separat ...