Mix cornstarch and ginger.Blend in soy, sherry and broth. Set aside.Place wok over high heat.When wok is hot, add oil. When oil is hot, add garlic and shrimp.Stir-fry 1 minute.Add peas and stir-fry ...
Place pineapple rings and cherries on ham, fastening with wooden picks.Put ham in a baking pan and pour ginger ale over it. Bake in a 350\u00b0 oven for 2 hours.Baste every 1/2 hour with juice from ...
Combine cream cheese, milk, Parmesan and butter in saucepan. Add garlic powder and pepper to taste.Heat to boiling.Add more milk if mixture is too thick.Consistency should be like a sauce. Reduce he ...
Stir-fry chicken in hot oil until browned.Add vegetables and stir until crisp-tender.Mix broth, soy sauce, cornstarch, brown sugar, garlic powder and ginger.Add to skillet.Bring to boil for 5 minute ...
Brown meat slowly; spoon off excess fat.Add next 4 ingredients.Simmer, uncovered, 30 minutes, stirring occasionally.Cook noodles in large amount of boiling salt water until tender; drain and rinse.C ...
Brown meat in olive oil, then add other ingredients and simmer 1/2 hour.Separately combine 1 cup creamy cottage cheese, 2 cups Ricotta cheese, 2 tablespoons chopped parsley, 1 beaten egg, 1 tablespo ...
Place apple in baking dish; sprinkle with cinnamon.Add sweetener; cover tightly.Bake at 375\u00b0 for 40 to 60 minutes, until done.Yield: 1 serving.Carbohydrate 20 g, protein .03 g, fat .5 g, calori ...
Blend egg yolks, onion, butter and cheese.Add parsley.Pour over cooked rice and mix thoroughly.Beat egg whites until stiff and fold into rice mixture.Pour into 2-quart greased casserole and bake for ...
Stir butter into hot spaghetti, add eggs and Parmesan cheese. Form spaghetti mixture into a crust in 9 x 10-inch pan. ...
*Jalapeo peppers can sting and irritate the skin; wear rubber gloves when handling peppers and do not touch eyes. Wash hands after handling. ...