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Ziti With Broccoli

Saute margarine, onion and garlic.Turn off heat; add 1/2 cup Italian dressing and 1/2 cup grated Parmesan and pour over ziti. Add cheese to taste.Add broccoli. ...

Spaghetti Salad

Boil noodles until done (break into 4 lengths before boiling). Rinse with cool water and drain well.Add tomato, pepper and onion.Pour in dressing and seasoning.Stir well.Chill before serving. ...

Baked Sweet Onions

Set oven to 400.Spray glass baking dish with Pam and layer onions.Dot with butter and tuck rosemary in on layers.Sprinkle with salt and pepper and 1/2 parmesan cheese.Add 1/2 cup water and cover wit ...

Stir-Fried Beef And Vegetables

Slice steak in 1/4-inch strips.Put in Ziploc bag.Combine 1/4 cup water, Worcestershire sauce, garlic cloves and seasoned salt.Pour over steak and marinate in refrigerator 2 to 4 hours, turning bag o ...

Stir-Fry Chicken With Almonds

Stir broth, soy sauce and cornstarch; set aside.Heat oil over high heat.Add almonds.Stir-fry one minute until brown.Remove. Add chicken; stir-fry for 2 to 3 minutes.Remove.Add green onions and pea p ...

Classic Italian Chicken Salad

Toss salad greens with chicken breast strips, tomatoes, and onions in large salad bowl.Add dressing; mix lightly.Top with cheese.Serve immediately. ...

Lasagna

Cook lasagna noodles according to package directions.(Enough for 3 layers in 9 x 13-inch baking dish.)Brown ground beef and mushrooms.Drain.Add jar of spaghetti sauce and heat in skillet until hot.L ...

Spaghetti Salad

Boil spaghetti as usual; drain.Rinse with cold water and drain.Cut cucumbers, onion and tomato into medium pieces in a large bowl.Mix in spaghetti and Salad Delight (seasoned to taste).Add Italian d ...

Fettuccine

Grate Romano and Parmesan cheese and set aside.Prepare 1 pound of fettuccine according to package directions.Melt butter in small saucepan.\tAdd mushrooms, salt, pepper, oregano and garlic powder.Sa ...

Northern-Style Lasagna

Cook bacon until crisp.Spoon off fat.Add beef and onion. Cook until meat is browned and is thoroughly cooked and no pink remains, stirring once to separate meat.Spoon off fat.Stir in spaghetti sauce ...

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