Lasagna - cooking recipe

Ingredients

2 lb. ground beef
2 whole onions
1/2 tsp. salt
1 box lasagna noodles
1 can tomato paste
1 can or jar spaghetti sauce
1 bell pepper
cheese

Preparation

Cook ground beef with bell pepper, onion and salt.
Then add sauce.
Cook noodles as directed.
Put ground beef, then cheese and noodles in bread pan.
Repeat until full; on top should be ground beef and then cheese.
Bake in bread pan until done, about 30 minutes, at 350\u00b0.