To make the tomato sauce, heat the oil in a saucepan over medium heat and add the onion and cook stirring occasionally for 5 minutes, or until soft.Add the garlic and cook for 30 seconds, until frag ...
Cook the pasta in salted boiling water until al dente.Meanwhile, cut the pancetta into lardons (little chunky strips about 6mm wide).Heat a large frying pan over a medium-high heat, add the oil and ...
Combine all broth ingredients in a large pot.Heat on high until mixture comes to a rolling boil.Reduce to low and let simmer for 45 minutes to 1 hour.Meanwhile, separate 'bowl' ingredients into eith ...
Cut chicken into bite size pieces. Heat oil in skillet over medium heat. Add chicken and brown.Slice celery, mushrooms, and green onions, then add to stir fry pan with cooked chicken. Cook these veg ...
Heat the oils in a large saucepan or wok until very hot, add the ginger, garlic and shallots and stir fry 2 minutes.Add the stock, sauces and sugar, stir well, cover and cook over medium heat 5 minu ...
Heat oil in a large skillet over medium high heat, add spaghetti squash.Using a couple of forks to lift, mix in pesto.Cook just long enough to heat through, mix in cheeses, heat until everything is ...
Heat Oven to 350 degrees.Prepare Shells according to package directions.Rinse under cold water and drain.Cover& set aside.In a medium bowl, Mix ricotta cheese, mozzarella cheese, Parmesan cheese, as ...
Put chicken cubes into a plastic resealable bag and add 1 tablespoon cornstarch, 1 teaspoon oil, soy sauce, bouillon granules, ginger and chili powder; seal bag and turn to coat chicken.Refrigerate ...
Whisk up soy, ketjap manis, oyster sauce, stock and sambal.Set aside.Place noodles in another bowl and soak in boiling water, carefully separating with tongs as you do so.Drain well.At the same time ...
Heat a large, heavy skillet or wok over high heat until water sizzles when dropped on the metal.Add 1 1/2 Tablespoons of the oil and tilt the pan gently in all directions until the oil has coated th ...