In large skillet, blend soup mix with water.Bring to a boil, then continue boiling, stirring occasionally, 1 minute or until slightly thickened.Add chicken and vegetables.Cook, uncovered, stirring f ...
Brown beef lightly over moderate heat; drain off fat.Add other ingredients and mix well.Cover and cook over high heat for about 5 minutes, stirring often.Reduce heat and simmer about 30 minutes or u ...
Cook spaghetti and onions until done in 1 1/2 quarts of water. Don't drain.Add tomato soup and chili; stir in the salt and chili powder.Cover and let simmer, stirring occasionally, for 10 to 15 minu ...
Cook spaghetti and put on bottom of 9 x 15-inch dish.Place on top of this the cheese.Brown hamburger, hot sausage, onion and garlic together.Add tomato sauce, catsup, Worcestershire sauce, basil and ...
Mix all in a large casserole.Bake 1 1/2 hours at 325\u00b0 to 350\u00b0.Remove from oven and top with 1 can chow mein noodles. Bake 30 minutes longer. ...
Marinate fillets in Ziploc bag with oil and dressing for 2 to 6 hours.Bake at 350\u00b0 until fish flakes.Baste with dressing once during baking. ...
Brown ground chuck and Italian sausage.Saute onion, green pepper, mushrooms and garlic with meat the last 10 minutes.Drain meat and then add Italian pear tomatoes, tomato sauce, tomato paste, salt, ...
Brown meat; drain fat.On low heat cook next 6 ingredients. Cool lasagna noodles as directed on package.Grease (or use Pam) large casserole dish. ...
Brown and drain ground beef.Cook and drain spaghetti.Add onions, peppers and sauce to ground beef.Simmer for 15 minutes. ...
Heat frying pan and saute nappa, ginger and hot peppers with cooking oil.Cook 2 to 3 minutes.Do not overcook.Nappa is very tender. ...