Preheat the oven to 425\u00b0F. Cook the pasta according to the package instructions, adding the vegetable strips about 6 min before the end of the cooking time. Drain and rinse briefly under cold w ...
Place noodles in a strainer and rinse under hot running water. Separate with a fork and drain well. Set aside.Heat 1 tbsp of oil in a wok or large skillet on high heat. Stir-fry chicken, in batches, ...
Brush chicken with olive oil. Season. Heat a frying pan over high heat. Cook chicken for 3 mins per side, until golden and cooked through. Let rest for 5 mins then slice.Meanwhile, cook fettuccine i ...
Cook pasta in boiling salted water until al dente. Drain.Meanwhile, melt butter in a large frying pan over high heat. Add cream and 1 oz Parmesan. Bring to a simmer. Add pasta and nutmeg, season and ...
Preheat the oven to 325\u00b0F. Core unpeeled apples about three-quarters of the way down from stem end, making hole 1 1/2 inch in diameter. Use small, sharp knife to score around center of each app ...
Cook the broccoli florets and stalks in boiling salted water for 8 mins. Drain, transfer to a bowl and mash with a fork. Add the egg, breadcrumbs and mustard, then season with salt and black pepper. ...
Cook spaghetti in boiling salted water for 8 mins, or until just tender. Drain.Meanwhile, to make the pesto, combine cashews, pine nuts, basil, 2 oz arugula, lemon juice, salt and Parmesan in a food ...
To make the pesto, toast the almonds in a dry frying pan until golden. Place in a blender with the olives, herbs and olive oil and process until smooth. Stir in the Parmesan and season to taste.Halv ...
Preheat the oven to 350\u00b0F. Line 2 baking pans with parchment paper.Heat a large skillet on medium heat. Add onion and spray with no stick cooking spray. Cook and stir for 2 mins or until soft. ...
Heat a wok or large skillet on high heat. Add 2 tsp of the oil; swirl to coat surface. Stir-fry beef, in batches, 1-2 mins each batch, or until seared. Remove from skillet.Heat remaining 2 tsp oil i ...