Boil the pasta according to directions and when you only have about 6 minutes left, add the broccoli to the pasta and boil the remaining 6 minute and drain.Meanwhile, in a nonstick pan, heat the oli ...
FILLING: Mix the feta, ricotta, eggs, scallions, dill, lemon juice, garlic, nutmeg, salt, and pepper together in a large bowl. Stir in the spinach until uniform. (The filling can be refrigerated in ...
Heat the oil in a wok over medium-high heat and stir-fry the carrots for 1 minute. Add the pepper and cauliflower and cook for 1 minute longer. Add the mushrooms and cook for another minute.Salt the ...
Preheat oven to 400\u00b0F.COATING: Stir together 1 cup stuffing mix and 2 teaspoons Cajun seasoning in a small bowl, crushing any larger pieces with your fingers (this might be less messy if done i ...
Heat oil in a large nonstick skillet over medium-high heat; add shrimp and stir-fry 1 minute or until they turn pink on the outside but are only halfway cooked through. Remove shrimp to a plate with ...
Using a medium pot, add water, olive oil and salt. Bring water to a boil and add in 2 pasta nests. Reduce heat and cook until al dente.Using a food processor, add the fresh basil and some olive oil. ...
Slice the meat into 1/2-inch thick strips. Mince the garlic. Cut the green onions into 1-inch lengths.Into a small bowl, finely grate the zest from one orange. Squeeze the juice from that orange int ...
Preheat oven to 375.Unroll the crescent rolls leaving it in one continuous sheet of dough.Wrap the wheel of brie in the crescent roll dough and seal the joining edges.Place on lightly greased baking ...
Put eggplant slices in a colander and sprinkle with salt. Leave for 30 minutes to exude their bitter juices. Rinse well under running cold water and pat dry.Preheat oven to 375 degrees.Saute the sli ...
Cut the chicken into bite size pieces.Stir Fry the cut chicken until browned (apprx 5 minutes).Add peppers, mushrooms & carrots, stir fry for 5 minutes more over medium high heat.Add green onions co ...