Melt margarine in a large heavy saucepan over low heat.Add flour, mustard and red pepper.Cook 1 minute, stirring constantly, with wire whisk.Gradually add milk and stir well. Cook over medium heat 1 ...
Cook potatoes; cool.Cut up.Chop onion; add to potatoes. Fry bacon until crisp.Drain; cool, crumble and add to potato mixture.Place in a 9 x 13-inch pan.In saucepan, heat cheese and mayonnaise until ...
Remove the sausage meat from outer casings (ground pork can be substituted); chop the meat. In 5-quart pan, over medium heat, saute sausage or pork, beef, onion and garlic until well browned, about ...
Core apples and place on a square of aluminum foil.Fill apple hole with raisins, brown sugar and dash of cinnamon.Wrap foil around apple and bake on hot coals. ...
Dry ingredients into medium sized bowl, pouring oil and milk (in same measuring cup) but don't stir.Add all at once to flour mix and stir lightly with fork.Place 1/2 of dough between two squares of ...
Precook linguini.Add a little oil and let stand in refrigerator,In a large frypan or wok, cook the pork strips slowly.When pork is thoroughly cooked, add celery, onions and green peppers.Toss and co ...
Mix soup, paprika, salt and pepper in a small bowl.Arrange potatoes in 2-quart baking dish (overlapping potatoes).Sprinkle with Cheddar cheese; spoon soup mixture over the cheese.Cover with foil.Bak ...
Brown onions and sauerkraut in oleo.Mix all other ingredients in 3-quart casserole dish.Add onions and sauerkraut. Bake 1 hour at 350\u00b0. ...
Cook vermicelli. Reserve in cold water.Add all ingredients and mix well!Refrigerate overnight.Before serving, top with Parmesan cheese. ...
Fry onion and peppers in a small amount of oil.Add meat, stirring until well mixed and meat is white.Remove from heat and stir in Old English cheese.Mix with other ingredients and place in large bak ...