Cook pasta according to package directions. Add broccoli and sweet pepper during the last 3 minutes of cooking and then drain well. Return pasta & veggies to pan and set aside.Cut chicken into strip ...
Spread 1 cup sauce in bottom of a 9x13 inch baking pan.Carefully place 1/3 uncooked spaghetti noodles over sauce, making sure to coat spaghetti with sauce.Combine the ricotta cheese and parsley.Laye ...
Preheat oven to moderately hot (400\u00b0F - 205\u00b0C - Gas Mark 6).Combine butter and pesto in small bowl. Spread pesto mixture over pastry sheets, sprinkle with cheese.Using a 5.5 cm cutter, cut ...
In a small mixing bowl mix chicken broth, soy sauce and white wine vinegar, set aside.In a wok or large saute pan heat canola and sesame seed oil over medium high heat.Saute garlic, ginger and almon ...
Melt butter & saute bacon & onion in pan until tender.Add tomatoes, spaghetti & parsley, heat through.Pour into an ovenproof dish.Combine cheese and corn flakes & sprinkle over spaghetti mixture.Bak ...
For the topping:Pulse bread in food processor until mixture resembles coarse crumbs, about ten 1-second pulses (you should have about 1 1/2 cups).Transfer to small bowl; stir in Parmesan, salt, and ...
Bring the broth to a boil in a wok or skillet.Toss in the peas cover and cook for 1-2 minutes (do not over cook the peas), shake the pan a couple of times.The peas should be crisp and bright green.A ...
Lay a piece of silver foil, large enough to wrap the salmon in a very loose parcel, on a baking tray.If the salmon is to be served hot, grease the foil with the butter, or use the oil if serving the ...
Heat oil in large heavy saucepan over medium heat. Add onion, carrot, cleery and garlic; cook, stirring frequently until vegetables are tender, about 15 minutes.Increase heat to medium-high and add ...
Prepare all ingredients before starting dish.Heat wok or fry pan on medium high to high heat,add canola oil and swirl around pan to ensure coverage.Add onion and garlic and cook for one minute stirr ...