In a large skillet, cook sausage, onion, celery and carrot until meat is lightly browned.Drain off excess fat.Stir in tomatoes, paste, sugar, oregano, 1 teaspoon salt and 1/4 teaspoon pepper; simmer ...
Preparespaghettiinlarge Dutch oven; add butter to boiling water to keep spaghetti from sticking.While spaghetti iscooking,in a large saucepan brown ground beef.Stir until crumbled.Addsauce.Afterspag ...
Mix cooked spaghetti and any combination of vegetables you want.Add bacon and seasoning.Add the Italian dressing, a little at a time, until the spaghetti is coated. ...
In a large skillet, heat oil over medium to high heat.Add onion and saute until translucent.Add turkey and cook until no longer pink.Drain off any liquid, add chili powder and cumin. Mix well and ad ...
Mix well all ingredients together; let marinate overnight in the Italian dressing. Set out at room temperature all day before serving. ...
Mix all ingredients except cracker crumbs.Pour mixture into an oven proof baking dish which has been either well greased or sprayed with non-stick cooking oil. ...
In large bowl, thoroughly combine first 9 ingredients.Cover and chill.Broil or grill chicken until thoroughly cooked. Thinly slice cooked chicken and serve warm over pasta salad. Garnish with pignol ...
Place ham on roasting rack in 10-inch square casserole.Cover loosely with plastic wrap.Microwave at Medium-high (70%) for 15 minutes; set aside.Mix 3 tablespoons of reserved pineapple juice, brown s ...
Boil spaghetti until cheese is cooked.Melt Velveeta cheese in 1 cup milk.Blend mixture of cheese and milk and well drained spaghetti together.Pour into casserole dish.Sprinkle American cheese on top ...