Brown roast on top of stove; save stock for gravy.Put roast in baking pan; add 2 to 3 cups water.Add vegetables; cover.Let cook 4 to 5 hours.Make gravy and add to meat and vegetables. Add more water ...
Coat eggplant slices with flour.Heat 2 tablespoons oil in large skillet over medium heat; quickly cook eggplant in oil until lightly browned, adding more oil if necessary.Drain eggplant on paper tow ...
Drain salmon, reserving liquid.Add enough milk to make 1 cup.Set aside.Melt butter on low heat. Add onion and cook until tender. Add flour, stirring constantly.Gradually add milk mixture. Cook over ...
In a 9 x 13-inch pan or buffet electric skillet, layer as follows:cooked, drained meat, 1 package spaghetti sauce mix, cottage cheese, uncooked lasagna noodles, 1 package spaghetti sauce mix, basil, ...
Brown ground beef; drain.Add sauce and water.Simmer 10 minutes.Mix cheeses, parsley flakes and eggs in separate bowl. Do not cook noodles.Place a layer of sauce mix in baking dish, then a layer of d ...
Mix tomato sauce, paste and stewed tomatoes in saucepan.Heat on medium; bring to a boil.Reduce to simmer.Add spices.Brown ground beef.Add to sauce.Simmer 1/2 hours on low heat.Serve over cooked spag ...
Mix all together in large bowl.Marinate in refrigerator 24 hours before serving. ...
Cream together sugar and butter.Add eggs; beat well.Add crushed pineapple.Stir in cubed bread.Pour into a greased 1 1/2-quart casserole.Bake, uncovered, at 350\u00b0 for 1 hour, or until lightly bro ...
Melt butter in an 8 x 8-inch baking dish. Sift together flour, sugar, baking powder and salt. Gradually add milk to mixture, stirring until fairly smooth.Spoon batter evenly over melted butter. Remo ...
Combine 1 1/2 cups water with spaghetti sauce in bowl.Cover bottom of 13 x 9 x 2-inch baking dish with 1 1/2 cups sauce. Arrange layer of uncooked noodles, slightly overlapping on top of sauce.Sprea ...