Spaghetti Pie - cooking recipe

Ingredients

6 oz. spaghetti
2 Tbsp. butter
1/3 c. grated Parmesan cheese
1 c. cottage cheese
1 lb. ground beef
1 (8 oz.) tomatoes
1/4 c. chopped green peppers
1/2 c. onions
1 (6 oz.) tomato paste
1/2 tsp. garlic
1/2 c. shredded Mozzarella cheese

Preparation

Cook spaghetti.
Stir in butter while still hot.
Put in a buttered 10-inch baking pan.
Spread cottage cheese over the spaghetti.
Cook meat, onion and peppers.
Drain fat.
Stir in tomato paste and rest of ingredients.
Bake 20 minutes.
Top with Mozzarella cheese.
Bake 5 minutes in 350\u00b0 oven.