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Asian Pork & Veggie Stir Fry

For Marinade:.Combine all ingredients and pour over cooked pork.Toss to coat and marinade for at least 20 minutes for marinade to be absorbed by pork.For sauce:.In jar with lid, mix all ingredients ...

Spicy Turkey Lasagna For The Crock Pot

In a skillet over medium-high heat, brown turkey, breaking up clumps, until no longer pink.Add oregano, salt and red pepper flakes. Remove from heat.In a bowl mix the ricotta, cheese blend and spina ...

Spinach And Chicken Pasta Salad

In large bowl combine all the salad ingredients and mix well.Whisk together dressing ingredients; toss with salad and serve. ...

Crispy Oven Baked Onion Rings

Preheat the oven to 450 degrees F.Line a baking sheet with aluminum foil for easy clean-up and spray it slightly with oil and set aside.Place potato chips and panko bread crumbs in the bowl of a foo ...

Evil Mac And Cheese

Butter an 9 x 11 casserole dish.Dice pancetta and saute in olive oil , cook until crispy.Place cooked pancetta on paper towel to drain excess fat.Bring to boil water for pasta.Liberally salt pasta w ...

V'S Mexican Lasagna

Preheat oven to 375'.In a large skillet, cook onion and garlic in oil over medium heat until tender. Stir in enchilada sauce. Bring to a boil. Reduce heat; simmer, uncovered, for 5 minutes or until ...

Lemon Pork Stir-Fry & Jasmine Rice

Cook the rice according to package directions. In the meantime, in a bowl, combine the pork and 1/4 cup soy sauce. Toss to combine and set aside for 20 minute.In a wok, over high heat, add 3 tablesp ...

Baked Fettuccine

Cook fettuccine according to package directions and drain.Place in a buttered 2-quart casserole. Add the rest of the ingredients in the order given, stirring each time after adding each ingredient.N ...

Lasagna-Style Baked Ziti

Cook the ziti according to the package instructions.Heat oven to 400\u00b0F.In a large pot, over medium-low heat, heat the oil. Add the onion, salt, and pepper. Cover and cook until the onion is tra ...

Crock-Baked Soybeans

Rinse beans in colander under cold water; pick over for damaged beans and small stones. Transfer to the slow cooker. Cover with cold water by 2 inches, soak overnight, and drain.Cover with the 4 cup ...

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