In a large skillet saute onion and green pepper in butter until tender.Add tomatoes, mushrooms, olives and oregano, add hamburger.\tSimmer uncovered for 10 minutes.Put 1/2 of the spaghetti in a grea ...
Soak beef in water 1/2 hour or more.Place on large sheet of foil and pat dry.Pour water on and sprinkle spice.Arrange orange and vegetable slices around meat.Seal foil with tight double folds.Bake a ...
Cook fettuccine and set aside.Cook peas and set aside. Prepare white sauce according to package directions with the milk. Stir in fettuccine, peas, ham and Parmesan cheese.Stir to coat good and serv ...
Put in casserole and bake at 350\u00b0 for 1 hour, covered.Stir once after 1/2 hour. ...
Stir-fry first 10 ingredients in hot oil in skillet over medium-high heat until peppers are tender-crisp.Add vinegar and tomatoes.Cook until heated through.Yields 6 servings. Has about 130 calories ...
Cook vermicelli according to package; drain.Stir butter and Parmesan cheese into hot vermicelli.Add eggs, stirring well. Shape into pie shell.Bake until set.Set aside. ...
Preheat oven to 350\u00b0.Break cauliflower into flowerets.In covered large saucepan, over medium heat, in one inch boiling water, cook cauliflower with salt for 10 minutes.Drain well. ...
Slice clean, fresh mushrooms or drain canned mushrooms.Cut zucchini into 1/4-inch thick slices.Peel and cut onion into 6 wedges.Combine wine, dry broth mix (*or 2 teaspoons instant chicken bouillon) ...
Melt butter and garlic over low heat; keep warm.Cook spaghetti (have ingredients ready before draining as ingredients need to be poured on hot spaghetti).After draining spaghetti, remove garlic from ...