Fish Fry(Like Long John Silver'S) - cooking recipe
Ingredients
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1 (16 oz.) pkg. frozen flounder, sole, cod or other fish
Sweet-Sour Sauce
salad oil
3/4 c. flour
2/3 c. water
1 tsp. baking powder
1 tsp. salt
Preparation
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Thaw fish.
Prepare Sweet-Sour Sauce (below).
Separate fillets.
Pat dry with paper towels.
Heat oil in a Fry Daddy. Mix flour, water, baking powder and salt.
Using tongs, coat fillets with batter.
Fry fish in hot oil until golden.
Drain well and serve with Sweet-Sour Sauce.
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