Combine onion, green pepper, ground beef and pepperoni in a large skillet.Cook over medium heat until beef browns, stirring to crumble.Remove from heat; drain and return to skillet. ...
In large bowl, toss potato wedges with lemon juice, oil and garlic.Let stand for 30 minutes or longer to marinate.Arrange wedges in single layer on 15 x 10 x 1-inch nonstick baking sheet. Drizzle re ...
Trim rind and fat off ham.Score ham in crisscross fashion. Stud with cloves and sprinkle with lemon juice.Put sugar onto ham.Bake 15 minutes to the pound. If sugar crust gets too brown, cover with f ...
On a large serving platter, wooden tray or low rimmed basket, arrange rinsed and dried grapes, chunks of bread, small bowls of olives and the bread sticks, leaving room for the baked cheese. ...
In blender container combine Ricotta cheese and milk and process until smooth; set aside.In 9-inch skillet heat margarine until bubbly and hot; add Prosciutto and garlic and saute until garlic is go ...
Heat oven to 350\u00b0.In a large bowl, toss hot spaghetti with olive oil.In a small bowl, combine eggs and 1/2 cup grated Parmesan cheese.Stir into spaghetti. ...
Grate Cheddar and Mozzarella cheese.Mix in bowl the eggs, Parmesan cheese and cottage cheese.Have noodles boiled and slightly cooled.In a 9 x 13-inch casserole, put small amount of oil.Put layer of ...
In large pot, mix first nine ingredients, bring to boil and simmer.Brown ground chuck (seasoned with salt, garlic powder, etc.) in a large skillet.Add meat to sauce and simmer for at least 1 1/2 or ...
Remove wrapping from ham and rinse.Trim if needed.Place in roaster and cover.Place in preheated oven (500\u00b0) for 1 hour. Reduce heat to 250\u00b0 and continue baking for 2 1/2 hours.Remove from ...
Cool and drain spaghetti.Stir in margarine, Parmesan cheese and eggs.Form a crust in a buttered 10-inch pie plate.In skillet, cook ground beef, onion and pepper until tender.Drain; stir in undrained ...