In a medium bowl, whisk together cornstarch, 1 tbsp wine, 1 tbsp soy sauce, vinegar and egg white. Add beef and toss to coat. Cover and chill for 15 mins to marinate. Drain beef, reserving marinade, ...
Heat oil in a wok over high heat. Stir-fry garlic and 1/2 of the spring onions for 1 min. Add beef and stir-fry for 4 mins, until browned. Add carrot, chili sauce, soy sauce and 1/4 cup cilantro. Br ...
Cook the spaghetti according to the package instructions. Drain.Meanwhile, heat 2 tbsp olive oil in a frying pan and saute the prawns for 2-3 mins. Remove from the pan and set aside.Heat the remaini ...
Heat oil in a wok over medium heat. Stir-fry onion, garlic, chili and ginger for 2-3 mins, until softened. Add curry paste and cook for 1 min, until fragrant. Add pepper, green beans and kaffir lime ...
Heat the oil in a wok over a medium-high heat. Add the leek and pepper then stir in the garlic and ginger. Saute for 2-3 mins. Season.Add the salmon, cream and coconut milk to the wok and simmer for ...
Cook noodles in lightly salted boiling water until al dente. Drain.Meanwhile, mix together vegetable stock, hoisin sauce and cornstarch slurry. Set aside.Heat 1 tbsp oil in a large frying pan or wok ...
In a small bowl, combine pork, sherry, soy sauce and sugar. Chill, covered, for 20 mins.Meanwhile, heat oil in a wok or large frying pan over high heat. Stir-fry squash for 5-6 mins, until golden an ...
Preheat oven to 350\u00b0F. Whisk together dressing, brown sugar, 1 tsp orange zest, 1/4 cup orange juice, garlic, cinnamon and onion powder.Place ham, cut-side down, in a roasting pan. Brush with d ...
Preheat the oven to 400\u00b0F. Line 2 baking sheets with parchment paper. In a small saucepan, heat the coconut oil until liquid. Remove from the heat and transfer to a bowl. Add the paprika, nutme ...
In a food processor, combine 1/2 cup cilantro, 3 tbsp mint, 2 chilies, fish fillets, garlic and egg white. Process until pureed. Shape into 12 patties.Oil a large nonstick frying pan and place over ...