Spaghetti Salad - cooking recipe

Ingredients

8 oz. vermicelli, cooked and drained
8 oz. Italian salad dressing
1/2 jar McCormick Salad Supreme
1 medium onion, chopped
1 c. cherry tomatoes, chopped
1 cucumber or zucchini, thinly sliced

Preparation

Combine and mix until coated.
Chill overnight.
Add cucumbers and tomatoes a few hours before serving.
Toss well.