Spaghetti Salad - cooking recipe

Ingredients

1 lb. spaghetti
1 large bottle Italian salad dressing
1 jar salad seasonings
1 can mushrooms, drain and chop
2 large tomatoes, chopped
1 small bunch green onions, sliced
1 1/2 c. mild Cheddar cheese
1 large cucumber, peeled, chopped

Preparation

Cook spaghetti, drain and rinse 3 times.
Combine all ingredients in large bowl.
Best made 1 day ahead.