Pare carrots; put in casserole.Cream the butter, sugar, salt and cinnamon.Add boiling water; blend well.Pour over carrots. Cover and bake at 350\u00b0 for 1 1/2 hours. ...
Saut first 8 ingredients together in large pan until cooked. Add fresh tomatoes; let simmer for 10 minutes. Cook fettuccine per directions on back of box; drain. Mix well. Sprinkle Parmesan cheese o ...
Mix above ingredients and pour into buttered casserole dish. Sprinkle with brown sugar.Bake 35 minutes at 350\u00b0.Yield: 6 to 8 servings. ...
Cook, drain and cool spaghetti.Mix together tomatoes, cucumber, Bermuda onion, black olives, French's spaghetti mix and Italian dressing.Pour over spaghetti.Chill.Prepare at least 24 hours ahead of ...
Cook noodles in boiling water with 1 1/2 teaspoons salt for 10 minutes.Drain noodles. ...
Melt margarine in saucepan.Add garlic.Cook until tender. Add flour and slightly brown.Gradually add milk while stirring. Add cream cheese and 1/4 cup of Parmesan cheese.Pour sauce over cooked fettuc ...
Cook ziti according to package directions; drain.Brown sausage and beef with onion and pepper; drain.Stir in tomato sauce, Parmesan cheese and herbs.Simmer, uncovered, 5 minutes. In a 13 x 9 x 2-inc ...
Cook spaghetti; drain. Chop olives, green pepper and tomatoes. Mix well. Add dressing and celery seed. Chill for 4 hours. Serve cold. ...
Cook noodles in salted water for about 8 minutes.Meanwhile, brown beef in small amount of shortening.To the meat mixture, add tomatoes, tomato sauce, salt, pepper, parsley flakes, oregano and garlic ...
Boil spaghetti 15 minutes, drain.Add next 2 ingredients. Toss in vegetables. ...