Dissolve cornstarch and subsequently bouillon in water and blend with remaining ingredients.Add to your recipe instead of prepared stir-fry sauce.Cook, stirring until thick and clear. ...
Cook penne pasta according to package directions and drain; set aside.While pasta is cooking, heat olive oil in covered skillet.Add onion, garlic, and peppers; saute until onion is limp.Add tomato s ...
Unwrap the tofu and place chopped tofu on paper towels to help it drain more, leave it for apprx 1 hour When the tofu has drained heat the oil in a wok or skillet and over medium heat stir fry the t ...
Place first eight ingredients in food processor. NOTE: Don't add sugar if the coconut is sweetened.Process about 1 minute till almost smooth but not pureed. Leave some texture.Drizzle in the olive o ...
Brown meat with the chopped up pepper and onion.Drain the meat and put back into the skillet.Add spaghetti seasoning and tomato paste (add 6 cans of water to start with but you may have to had more ...
Place shrimp in a medium bowl. Sprinkle with cornstarch; toss well to coat. Set aside.Combine juice, soy sauce, honey, vinegar, and chile paste, stirring with a whisk; set aside.Heat canola oil in a ...
Heat oven to 425 degrees.Lightly grease 11 x 7 inch baking dish with 1 teaspoon butter.Place 2 cups shredded potatoes in prepared dish, pressing lightly to form an even layer.Dollop pesto over potat ...
Mix sauce, cooked meat and water.Spread 1 cup of the sauce mixture onto bottom of 12 x 8 inch baking dish.Top with 3 uncooked lasagna noodles, 1/2 of the ricotta cheese, 1/2 of the shredded cheese a ...
Preheat oven to 375\u00b0F.Cook noodles and drain.Saute onion and garlic in olive oil in a large skillet for a few minutes then add ground beef, oregano, basil salt and pepper and cook until beef is ...
If the filets still have the skin on, it needs to be removed with a very sharp fileting knife -- it's easiest to do this with the skin side down on the cutting board. About three inches from the sma ...