Cook spaghetti in a large saucepan boiling salted water according to package directions. Drain and return to pan.Meanwhile, place tofu, cilantro leaves and stems, Parmesan cheese, garlic and oil in ...
For sauce, heat 2 tbsp oil in a saucepan and saute mushrooms for 5 mins. Add onion, garlic and ham and cook for 2 mins. Add tomato paste. Add wine and stock, bring to a boil and simmer for 10 mins, ...
Mix chicken and curry paste in a medium bowl.Heat oil in wok or large frying pan on high heat. Stir-fry chicken mixture, in batches, until tender. Remove from pan. Add pepper to pan; stir-fry until ...
For the beef stock, place all ingredients into a large stock pot and add 3 quarts cold water. Bring to a boil on high heat. Reduce heat to low and simmer for 1 1/2 hours, occasionally skimming scum ...
Preheat oven to 400\u00b0F. Line a baking tray with parchment paper.Heat oil in a large frying pan over medium heat. Saute salami, pine nuts and garlic for 2-3 mins, until pine nuts are lightly toas ...
Heat 1 tbsp oil in a wok or large frying pan over medium-high heat. Stir-fry shrimp until just pink. Remove from wok and cover to keep warm.Add chicken to wok and stir-fry until cooked through. Add ...
Preheat the oven to 400\u00b0F. Line a 10 inch diameter springform pan with foil. Cook the pasta in boiling, salted water for 10-12 mins, until tender. Drain then rinse under cold water. Mix the mil ...
Heat half the oil in a wok on high heat. Stir-fry beef in two batches, 1-2 mins each. Transfer to a bowl.Heat remaining oil in wok on medium heat. Stir-fry onion, garlic and ginger 2-3 mins until go ...
Heat oil in large skillet on medium heat. Add onion; cook and stir 4 mins or until softened. Stir in tomatoes and tomato puree. Bring to a boil. Reduce heat to low; simmer, stirring occasionally, 5 ...
Cook pasta in large saucepan of boiling water according to package directions; drain. Rinse under cold water; drain.Meanwhile, for the dressing, whisk 2 tbsp of the oregano, oil and lemon juice in s ...