Combine the egg, salt, pepper and onion.Dip eggplant in egg mixture, then roll in Pepperidge Farm bread crumbs.Put on greased pan.Put 1/2 teaspoon butter on top of each slice.Broil until golden brow ...
Heat broth to a boil.Pour over sundried tomatoes and leave about 30 minutes, until tomatoes are soft.Meanwhile, in a nonstick frypan, heat oil over low heat.Add onions.Cook, covered, until very soft ...
Cook noodles and drain, then stir in spaghetti sauce mix, tomato sauce, water and mushrooms.Bring to boil.Remove from heat and put in a 9 x 13-inch pan.Layer noodles, 1/3 meat, 1/2 cottage cheese an ...
Cook ground beef in a large skillet over medium-high heat, stirring frequently until brown and crumbly. Drain well. Add half of the spaghetti sauce to the skillet. Pour diced tomatoes evenly over gr ...
Brown turkey in saucepan; drain.Add cottage cheese and sauce.Reserve 1 cup sauce.Salt and pepper to taste.Put one layer of noodles in bottom of 9 x 13 baking pan.Spoon layer of meat mixture over noo ...
Mix eggs, sugar, salt and vanilla.Add to milk and mix well. Pour into crust and sprinkle with nutmeg.Bake at 350\u00b0 for 30 minutes. ...
Preheat oven to 375\u00b0.Cook macaroni according to package directions; drain. ...
Cook and drain spaghetti; stir in butter, Parmesan cheese and eggs.Form a crust in 10-inch buttered pie plate.In skillet, cook meat, onion and green pepper until meat browns and vegetables are tende ...
Put all ingredients in a 9 x 13-inch pan.Let stand overnight in refrigerator.Start in a cold oven.Bake 1 hour at 350\u00b0. Fifteen minutes before done, arrange cheese slices on top.Return to oven f ...
Preheat oven to 350\u00b0.Cook and drain noodles.Simmer zucchini slices in tomato sauce for 10 minutes.Brown meat and add to tomato zucchini mixture.Place on a layer of noodles.Add a layer of Ricott ...