Grow 4-5 large basil plants so you can make this all summer long. Purple basil makes the spiciest pesto (my Dad's favorite).Put basil, nuts, cheese and garlic in a food processor.Turn it on and driz ...
Melt butter over low heat in large saucepan.Add flour, heat until bubbly.Add milk and light cream.Bring to a boil, reduce heat and simmer 2 minutes, stirring constantly.Add cheese, salt and parsley. ...
Cook pasta in boiling, well-salted water, following package directions to avoid overcooking.While pasta is cooking, heat olive oil over medium-low heat in a large skillet and add garlic, cooking gen ...
In a mixing bowl, combine cream cheese, onions, 1 1/2 cups Mexican cheese blend, garlic, 1/4 t. cumin and cilantro. Stir in chicken; set aside.In a saucepan, melt butter. Stir in flour until smooth; ...
In blender, combine all ingredients, cover and process until smooth.Pour into greased 9\" deep dish pie plate.Bake at 350\u00b0 for 50 minutes or until knife inserted near center comes out clean.Coo ...
Preheat oven to 350.Spray bottom and sides of 9 X 13 pan with non-stick cooking spray.Layer noodles on bottom of pan.Mix all ingredients except Mozzarella cheese and parsley flakes.Pour over noodles ...
In a glass dish, stir together soy sauce, lemon juice, lemon zest and cornstarch.Add chicken and coat well with marinade. Cover and refrigerate for 15 to 30 minutes.Heat oil in a large, nonstick ski ...
Preheat oven to 350*.Season the fillets with lime juice, salt and pepper. Place in a shallow glass pan. Set aside.In a medium skillet, heat olive oil. Saute onions, tomatoes and pimento until a sauc ...
Bring a large pot of salted water to a boil. Heat oil in a large skillet over medium heat. Add onion; cook until translucent, about 3 minutes. Stir in garlic. Remove from heat; add vodka, if desired ...
Brown ground beef in a frying pan.Add sauce and tomato paste.In a bowl mix cottage cheese with egg, Parmesan cheese, and parsley.Cover the bottom of a 9x13 inch pan with a little of the sauce.Layer ...