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Baked Vidalias

Peel onions and scoop out a small hole in the top of each. Fill the cavity with a bouillon cube topped with a pat of butter, salt and pepper.Wrap each onion in aluminum foil. Bake in a 350\u00b0 ove ...

Spaghetti Salad

Cook, drain, but do not rinse, vermicelli.Pour Italian dressing over warm spaghetti.Cool.Mix well and refrigerate overnight.Add vegetables and Salad Supreme.Mix well.Chill and serve. ...

Low-Fat Lasagna Florentine

Combine spaghetti sauce and tomatoes with their liquid and water in bowl.Stir to blend and break up tomatoes.Set aside. ...

Baked Pineapple

Cream oleo, sugar, eggs and salt.Add pineapple and mix.Add bread.Bake in an ungreased 1-quart dessert dish at 325\u00b0 for 40 minutes. ...

Lasagna

In frying pan, brown sausage and hamburger together.Mix cottage cheese, egg and 3/4 can Parmesan cheese.Set aside.Cook lasagna noodles al dente; put salt and oil in water.Drain and rinse.Layer in 10 ...

Baked Ham

You also need 1 large aluminum cake pan. ...

Sesame Chicken Pasta

Cook chicken; cut into strips, then half the strips.Mix all ingredients except veggies.Add chicken.Marinate overnight. Cook pasta; keep cool.Mix pasta and chicken together.Right before serving, put ...

Classic Lasagna

In a large, heavy pan, lightly brown ground beef and onion in oil.Add tomatoes, paste, water, parsley, garlic powder, pepper and oregano.Simmer uncovered, stirring occasionally, about 30 minutes. ...

Penne With Ricotta And Spinach Sauce

Chop spinach rather fine; set aside.In a large skillet, put in 4 tablespoons butter; melt at medium-high.After butter has melted, add spinach and a liberal 2 or 3 pinches of salt.Saute spinach 2 min ...

Baked Tomatoes

Cut tomatoes in half and place in greased casserole.In a small saucepan, saute onion in butter until soft.Add bread crumbs, seasonings.Spoon onion mix on top of split tomatoes. Bake at 350 degrees f ...

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