Classic Lasagna - cooking recipe
Ingredients
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1 lb. ground beef
2/3 c. chopped onion
2 Tbsp. olive oil
1 can tomatoes (16 oz.)
2 cans tomato paste
2 c. water
1 Tbsp. chopped parsley
2 tsp. salt
1 tsp. sugar
1 tsp. garlic powder
1/2 tsp. pepper
1/2 tsp. oregano leaves
8 oz. lasagna
1 lb. Mozzarella cheese
Preparation
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In a large, heavy pan, lightly brown ground beef and onion in oil.
Add tomatoes, paste, water, parsley, garlic powder, pepper and oregano.
Simmer uncovered, stirring occasionally, about 30 minutes.
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