Combine all ingredients in a food processor. Pulse & blend until smooth. Add a little water if necessary (or some olive oil if you like).Toss with pasta or use as a topping for virtually anything! ...
Cook macaroni according to pkg directions; drain.Place half macaroni in 3-4 qt casserole or 9x13\" pan; sprinkle w/ half grated cheddar.Top with remaining macaroni; sprinkle w/ remaining cheese.Mix ...
Preheat oven to 400 degrees.While oven is preheating, put butter into a baking dish large enough for the filets to fit comfortably, without overlapping. Put dish into oven until butter melts. Remove ...
Heat oil in a large nonstick skillet over medium high heat.Add oregano and garlic, and saute 30 seconds.Add tomato, green onions, 2 tablespoons parsley, and lemon juice; cook 2 minutes or until heat ...
Combine roux ingredients on stove, simmer until thickened-set aside will continue to thicken.In skillet, melt butter; add onion until soft, lower heat and try not to brown (15 minutes).[Boil water a ...
Cook spaghetti according to package directions.Meanwhile, in a large skillet, lightly brown garlic in oil over medium heat.Drain spaghetti; add to the skillet.Sprinkle with parsley, salt and pepper; ...
Preheat oven to 350 degrees.In a large nonstick skillet, fry the bacon until crisp.Drain on paper towels, reserving about 2 tablespoons of the bacon fat.In the same pan, add the onions, sugar, salt ...
Soak the eggplant cubes in salt water in refrigerator overnight or a minimum of six hours.Drain and place in medium saucepan.Cover with water and simmer until tender.Soak the bread crumbs in milk.Sa ...
Cut off the top of a whole head of garlic so most of the cloves show through the top.Wrap in foil and bake at 350 degrees for about 30 minutes.In a food processor add the roasted garlic, basil (crus ...
Cook pasta.Drain.Arrange in a 2 1/2 qt casserole.Add 2 tbsp of the butter, mozzarella cheese, sauce and meatballs or ham.Mix thoroughly.Sprinkle with parmesan.Dot with remaining butter.Bake at 350 f ...