Baked Sour Cream Chicken - cooking recipe

Ingredients

1 c. sour cream
1 Tbsp. lemon juice
1 Tbsp. Worcestershire sauce
1 tsp. celery salt
1/2 tsp. paprika
1/2 tsp. garlic powder
1/2 tsp. salt
dash of pepper
3 chicken breasts, boned, skinned and halved
1 1/2 c. cracker or bread crumbs

Preparation

In a medium bowl, combine first 8 ingredients. Dip chicken in batter, then roll in crumbs.
Place meaty side down in a large greased baking pan. Bake, uncovered, at 350\u00b0 for 45 to 60 minutes, turning over after 1/2 hour.
Yields 4 to 6 servings.