Saute turkey with onion and pepper.Low heat is best.Cook until onion is clear.Season with chili powder.Add either V-8 or soup, depending if you like thin or thick consistency. ...
Melt salt pork and margarine at high heat, stirring so it won't burn.Add celery and onions; saute 10 minutes.Reduce heat to low.Add flour.Mix to make roux.Stir often to prevent scorching, 10 minutes ...
Cook on High in covered crock-pot for 1 1/2 hours the first 4 ingredients.Mix rest of ingredients and cook on low in covered crock-pot for 5 hours.Remove lid and cook 1/2 hour longer. Place in 2 loa ...
Mix well sour cream, chili seasoning, cream cheese and jalapeno flavored bean dip. Add 3/4 cup each Colby or Cheddar cheese and Monterey Jack. Mix well. Bake at 325\u00b0 until cheese is melted, abo ...
Brown ham slices in hot oil in 8-inch skillet.Arrange sweet potatoes and apples around ham.Add orange juice and sprinkle with brown sugar.Cover; cook over low heat until apples are tender and ham an ...
Melt margarine.Add sugar, Karo and raw peanuts.Bring to boil, stirring constantly.Boil and stir 5 minutes.Add 1 cup pecan halves.Continue to boil another 10 minutes.Pour syrup and nuts over popcorn. ...
Combine all and refrigerate overnight.If too sweet, add more lime juice.If not sweet enough, add more sugar. ...
In a medium mixing bowl, beat eggs.Add water, oil, salt and pepper; mix well.Add matzo meal and stir.Cover with plastic wrap and refrigerate at least 1 hour.This gives the matzo batter a change to t ...
Cook squash and drain off liquid.Put in blender and puree. Combine flour and sugar together.Put squash in mixing bowl, add margarine, sugar and flour.Mix salt, flavorings and eggs.Mix real good and ...