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Easy Vegetable Soup

Brown beef with onion and celery and drain.Combine all ingredients in Dutch oven and simmer for 30 minutes or until vegetables are tender.Can be put in crock-pot on high for 8 to 10 hours. ...

Acorn Squash

Cut squash in half; scoop out seeds.Add butter, brown sugar and sprinkle with pepper.Place in roast pan and fill bottom of pan with 1/4-inch water.Cook at 350\u00b0 until tender. ...

Meatless Chili

Combine ingredients, adding water as needed for chili consistency.Add chili powder, salt and black pepper to taste. Heat and simmer as long as desired. ...

Banana Split Cake

Mix 1 stick butter, crumbs and sugar.Press into bottom of 9 x 13-inch pan.Mix 2 sticks butter, powdered sugar, eggs and vanilla.Beat on high 15 minutes or longer.Spread on crust. Slice bananas lengt ...

Hello Dolly Pecan Squares

Melt butter and pour into graham cracker crumbs.Pat crumbs into bottom of large glass Pyrex dish.If not enough crumbs, mix more crumbs so entire pan is completely covered.Sprinkle coconut flakes ove ...

Vegetable Lasagne

Cook lasagne; drain and rinse in cold water.Meanwhile, combine Ricotta, cream cheese, milk, onions, basil, garlic and oregano.Blend until smooth.Add vegetables; spread 3/4 cup on bottom of pan.Add a ...

Carrot Cake

Combine all ingredients, except flour and soda,in pan and boil for 5 minutes.Cool.Add flour and soda.Pour into a greased 8 x 11-inch cake pan.Bake at 350\u00b0 for 30 minutes. ...

Potato Soup

Cook hash browns, onion, broth and water slow for 30 minutes. Add soup, milk and butter. Simmer for 30 more minutes. Stir occasionally to keep from sticking. ...

Colorful Pea Salad

Cook carrots for 2 minutes. Add peas and cook additional 5 minutes. Drain, rinse in cold water, and then drain again. Place in a bowl and add celery, cheese and onions. Combine remaining ingredients ...

Chicken And Rice

Mix cream of mushroom soup, cream of chicken soup and3 cups of water.Add onion soup mix into the mixture. ...

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