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Chicken Fried Rice

Cook chicken. Combine chicken and soy sauce. Sprinkle with 1/2 teaspoon salt. Let sit for 15 minutes. Cook rice in hot oil. Reduce heat. Add chicken and broth. Simmer, covered, 20 to 25 minutes. Sti ...

Fresh Peach Cobbler

Bring 2 cups sugar and water to a boil. Take off heat after comes to boil. Cut up peaches. Set aside. ...

Quick Cobbler

Mix flour, salt, baking powder and milk.Melt oleo in 9 x 13-inch pan.Pour batter over melted oleo.Drop fruit over batter, then sprinkle with cinnamon.Bake at 350\u00b0 for 1 hour or until browned. ...

Banana Split Freeze

Slice bananas and place on crust.Layer ice cream on top. Sprinkle with nuts and freeze. Combine chips, oleo, powdered sugar and milk.Cook and stir until thick. Add vanilla and cool.Pour cooled sauce ...

Peach Cobbler

Put peaches in pan.Cut up stick of butter and place over peaches.Sprinkle with sugar and cinnamon.Mix 2 cups sugar, flour and milk.Pour batter over peaches and bake 40 minutes at 350\u00b0. ...

Dilly Ham Balls

In a bowl, combine ham, bread crumbs, onions, 1 tbsp fresh dill (1 tsp dried dill), milk, egg, mustard and 1/4 tsp pepper; mix well.Shape into 1 inch balls.In a large skillet, heat 1 tbsp butter and ...

Loaded Potato Soup

Chop Potatoes. Put everything in a pot. Cook until the potatoes are done. ...

Cornbread

Preheat oven to 350\u00b0. In a bowl, mix sugar and eggs. Combine flour, meal, baking powder and salt. Add to the egg mixture; stir in melted butter and milk. Bake in a greased 9 x 13 baking pan for ...

Ham And Cheese Soup

Dice potatoes, celery, carrots and onion. Cook until tender, but firm.Add diced ham and cheese soup.Heat thoroughly. ...

Strawberry Rhubarb Soup

In a 3-quart saucepan, heat fruit and juice to boiling. Simmer about 10 minutes; remove from heat.Add sugar; cool.In covered blender at low speed, blend soup half at a time.Pour into a bowl; add ora ...

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