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Asparagus With Pimentos

In a saucepan over medium heat, cook asparagus in boiling salted water until tender, about 8 minutes. Meanwhile, in a skillet, brown bread crumbs in butter. Drain asparagus; place in a serving dish. ...

Mexican Cornbread

Mix cornmeal, baking powder and salt thoroughly and add jalapeno peppers, bell pepper and onions.Mix peppers in meal to separate and distribute evenly in mixture, then stir in peppers and onions.Add ...

Clam Chowder

Fry bacon and onions.Cook until onions are soft.Put in large pot.Add potatoes and clam juice.Cook until potatoes are soft.(If juice doesn't cover potatoes, add some water.)When potatoes are cooked, ...

Quick Peach Cobbler

Melt margarine in 8 x 12-inch dish. Mix milk, flour, baking powder and sugar.Add to melted margarine.Do not stir.Spread sliced peaches on top (do not stir).Bake at 375\u00b0 for about 40 minutes or ...

Broccoli Supreme

Sauerkraut is shredded cabbage that has been pickled.I use a large bag or can of prepared sauerkraut, add a large onion (cut up) and about 3 tablespoons of bacon drippings for flavor.Cook together w ...

Broccoli Soup

Boil 6 cups of water and then add the broccoli, onion, garlic powder, margarine and salt and pepper to taste.Simmer, uncovered, for 10 minutes.Cube cheese and add to this mixture along with the milk ...

Cream Of Vegetable Soup

Make white sauce with flour, margarine and milk.After thickened, add bouillon and veggies.Simmer.Add salt and pepper to taste.Also good with clams. ...

Carrot Cake

Mix sugar, oil and eggs.Add flour, salt, soda and cinnamon. Stir in carrots.Bake in layers at 350\u00b0 for 30 minutes. ...

Turkey Manicotti

Cook manicotti in boiling water about 18 minutes or until tender but still firm.Drain well.In a large skillet cook turkey until no longer pink.Drain.Stir in sauce; heat through.Mix together egg, Ric ...

Apricot Wine Soup

Mix all ingredients in blender or food processor. Chill until very cold. Serve garnished with a dollop of sour cream sprinkled with cinnamon. Serves 4. ...

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