Deep-Fried Vegetable Batter - cooking recipe

Ingredients
    1 egg
    1 1/4 c. milk
    1 c. flour
    1/2 c. cornmeal
    1 1/2 tsp. salt
    1/4 tsp. garlic salt
    1/4 tsp. onion salt
    1/8 tsp. Accent
    1 lb. fresh vegetables
Preparation
    Mix egg and milk together.
    Add cornmeal; mix well.
    Add flour and salts together with egg mixture.
    Add Accent; mix well. Should be thin batter.
    Dip cut up vegetables in batter; deep fry at 350\u00b0 until golden brown.

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