Deep-Fried Vegetable Batter - cooking recipe
Ingredients
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1 egg
1 1/4 c. milk
1 c. flour
1/2 c. cornmeal
1 1/2 tsp. salt
1/4 tsp. garlic salt
1/4 tsp. onion salt
1/8 tsp. Accent
1 lb. fresh vegetables
Preparation
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Mix egg and milk together.
Add cornmeal; mix well.
Add flour and salts together with egg mixture.
Add Accent; mix well. Should be thin batter.
Dip cut up vegetables in batter; deep fry at 350\u00b0 until golden brown.
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