Melt butter in a 12 inch nonstick skillet over medium-high heat, and cook carrots, red pepper, and broccoli stirring occasionally for 6 minutes or until tender crisp.Stir in garlic and cook for 30 s ...
In large skillet, heat oil over medium heat.Add sausage; cook about 10 minutes or until no longer pink, stirring occasionally to break up sausage.Add onions, celery, bell pepper, thyme and cayenne.C ...
In a large saucepan melt butter over medium heat and add chicken.Brown on all sides then remove from pan and set aside.Add onion and tomato and saute until onion turns translucent.Stir in oregano an ...
Cook rice according to directions and brown the ground beef.Put all ingredients into crockpot.cook on high for 2-3 hours.Enjoy. ...
PREHEAT OVEN TO 400\u00b0F Cook the asparagus in a pot of simmering water until tender, about 5 minutes. Drain and place in an ovenproof serving dish, then drizzle with the oil. Whisk together the m ...
Preheat oven to 450 degrees. Toss cauliflower and broccoli on baking sheet with the EVOO, salt, pepper and garlic. Roast approx 25 minutes or until spotted with brown.Melt butter in soup-sized pan o ...
Without peeling, slice squash in 1/2\" diagonal slices.In medium sized skillet, melt butter or margarine and saute onions until golden.Add squash and remaining ingredients, toss to combine.cover and ...
Mix all ingredients and pour over peeled and cooked shrimp.Marinate covered in the refrigerator for at least 2 hours or overnight, if desired.You can also use the marinade for chicken, steak, or fis ...
Lay cucumbers in one layer and sprinkle liberally with salt.Let rest for 30 minutes.Then take paper towels and blot moisture from cucumbers.Get them as dry as possible.Mix sour cream, vinegar, and s ...
Chop onions, celery, bell pepper, and mix together with pepper and Mrs. Dash Seasoning Bland in a large bowl.Slice each squash in half. Place face up on a cutting board and scoop out the seeds with ...