Mix flour, baking powder, baking soda and salt.Melt margarine in saucepan; add sugar.Blend in eggs and vanilla.Add flour mixture gradually.Mix well.Spread in a 13 x 9-inch (lightly greased) pan.Spri ...
In 1-quart casserole dish, combine vegetable recipe soup mix, sour cream, spinach and 3/4 cup cheese until smooth.Top with remaining 1/4 cup cheese.Bake at 350\u00b0 for 30 minutes. Makes about 3 cu ...
Brown meat and onion; drain.Add tomatoes and chilies and garlic.Add cheese, cut into 1-inch cubes.Cook until cheese is melted.Serve warm with Fritos.Makes a great filling for an omelet, too. ...
Cook bacon in a 3-quart pot 5 to 6 minutes until crisp. Remove with a slotted spoon to paper towel to drain.Discard fat. Add onion to skillet. Cook 4 to 5 minutes until translucent. Stir in soup, mi ...
Mix all ingredients.Store in airtight container.Best if chilled overnight. ...
Soak beans in water overnight.Cover ham with water and boil until tender.Skim fat from broth.Add beans, drained, then celery, onions, parsley and pepper.Simmer all together until ham is well cooked, ...
Cut pork chops and zucchini into bite size pieces.Fry pork pieces along with bones in ungreased pan until cooked.Transfer meat into a deep pot.Add zucchini, drained corn and tomato sauce.Add enough ...
In a large saucepan, saute onion in margarine until soft. Stir in flour, mustard, pepper and nutmeg.Gradually add broth, cook, stirring constantly, until smooth.Add milk, heat through. Remove from h ...
Beat egg whites until stiff.Beat egg yolks until light.Add salt, pepper and melted oleo or butter.Fold into egg whites. Fold in matzo meal, one spoonful at a time.Refrigerate at least 1 hour.Wet han ...
Melt butter in pan.Mix flour, sugar and milk together.Pour mixture over melted butter.Drop peaches on batter in pan. Sprinkle with sugar and nutmeg (optional).Bake at 350\u00b0 for 45 to 50 minutes. ...