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Beer-Braised Brisket With Carrots And Parsnips

Place brisket in large Dutch oven. Sprinkle with sugar and cloves; then pour ale and 1-1/2 cups water into pot.Simmer covered over low heat, turning brisket twice, until beef is fork-tender, about 2 ...

Fisherman'S Wharf Cioppino

In a large deep pot, cook onion, parsley and garlic in the olive oil for 3 to 5 minutes.Add tomatoes (mash them into pieces with your hands), wine, tomato paste and seasonings.Cover and simmer for 3 ...

Docs Chili

Spray a large saucepan or Dutch oven with a few sprays of cooking oil spray. Add onion and saute over medium-high heat until soft and just starting to brown. Add ground turkey or sausage;cook over m ...

Taco Bean Dip

*It'svery easy to make this low fat by substitutung fat free beans, fat free sour cream, fat free miracle whip and no fat or low fat cheese.Mix sour cream, mayonnaise, and taco seasoning.Spread bean ...

Crock Pot Spicy Bean Soup

In heavy skillet, fry bacon until crisp. Remove to paper toweling.Saute celery and onion in bacon drippings until tender.Add garlic; cook to fragrant.Place beans, water, broth, onion mixture, and ha ...

Curried Chicken And Zucchini Soup

Melt margarine in large saucepan.Cook onion and garlic, stirring until onion softens.Add curry powder; cook, stirring until mixture is fragrant.Add riced and chicken; cook, stirring for 2 minutes.Ad ...

Chicken Tortilla Soup With V8

In a large microwaveable dish heat 2 cups of water till boiling and add bouillon cubes, stir to dissolve them.In a large pot saute vegetable oil, chopped small white onion and minced garlic together ...

Rudy'S Navy Bean Soup With Ham

Heat a large soup pot on medium heat. Once the pot is hot, add olive oil. The pot should not be so hot that the oil smokes. Add chopped carrots and saute for a few minutes until slightly softened. A ...

Impossible Beer Bread

Mix ingredients well.Pour into greased loaf pan.Let rise in warm place for 25 minutes.Bake at 375* for 40 minutes. ...

Yum Yum Sauce

In a small bowl, combine all the ingredients.Mix well.Cover and refrigerate until cold, about 2 hours. overnight is best. ...

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