Mix brown sugar, cream and vanilla.Fold white sugar and flour into beaten egg whites.Fold white sugar mixture into brown sugar mixture.Pour into your favorite 9-inch pie shell.Bake at 375\u00b0 for ...
Clean and wash turnip tops thoroughly (3 or 4 washes).After last wash, take small bunches of leaves at a time and chop into small chunks.Place leaves in a large pot with about 1/2 quart water and wh ...
Preheat the oven to 375\u00b0.Mix the first 3 ingredients. Spread onto bottom and halfway up side of greased 10-inch deep pie plate. Add the next 3 ingredients in order.Bake 30 minutes. ...
Mix oil and sugar well.Add dry ingredients alternately with eggs, then carrots and nuts.Pour into well-greased Bundt pan. Bake at 350\u00b0 for60 to 65 minutes. ...
Saute sausage, paprika and cayenne for several minutes.Add onions, pepper and celery.Cook until tender.Add bay leaves and thyme.Add rice.Stir until coated in oil.Add tomatoes, chicken broth, garlic, ...
Mix all ingredients until well blended.Pour into tube pan, wax paper lined on bottom, and bake for 1 hour and 20 minutes at 325\u00b0. ...
Wash broccoli.Remove tough part of stalk.Cut stalks lengthwise into quarters.Cook 10 to 15 minutes until crisp-tender.Drain.Place in 12 x 8 x 2-inch baking dish. Cover with turkey.Combine soup, wate ...
Arrange potatoes in a layer on bottom and up sides of 2 1/2-quart casserole.Heat in oven at 425\u00b0 for 15 to 20 minutes until potatoes are lightly browned.Reduce oven to 350\u00b0.While potatoes ...
Heat oven to gas mark 6, 400\u00b0F or 200\u00b0C. ...
Peel and cube eggplant.Cook eggplant for 10 minutes in boiling water; drain.Place in greased casserole.Add flour to butter and stir until blended.Add tomatoes, green pepper and onion to butter mixtu ...