Old Fashioned Sugar Cream Pie - cooking recipe

Ingredients

1 1/2 c. brown sugar
3 Tbsp. white sugar
1 tsp. vanilla
3 Tbsp. flour
3 egg whites
1 c. sweetened condensed milk
1 c. heavy whipping cream

Preparation

Mix brown sugar, cream and vanilla.
Fold white sugar and flour into beaten egg whites.
Fold white sugar mixture into brown sugar mixture.
Pour into your favorite 9-inch pie shell.
Bake at 375\u00b0 for 10 minutes and then reduce heat to 325\u00b0 for 30 to 50 minutes.
When done, it is firm to within 1/2-inch from center.