Sprinkle chicken with pepper and 1 tablespoon cornstarch.In a large skillet, cook chicken and onions in oil until lightly brown.Blend reserved peach juice, soy sauce, vinegar and remaining cornstarc ...
Heat oil in saucepan.Saute okra, celery, green pepper and onion.Stir in chopped tomatoes.Cover and simmer 1 hour. Yields four 1/2-cup servings. ...
In a large frying pan, cook ground beef.Add onion and cabbage and cook until tender. Put ground beef mixture into large pot and add tomato juice, frozen vegetables, water, salt, pepper, parsley and ...
Slice rolls horizontally into halves.Do not separate rolls. Combine margarine, poppy seed, dry mustard, onion and Worcestershire sauce in bowl; mix well.Spread on cut sides of rolls.Layer ham and ch ...
In a large kettle, melt butter and add kielbasa, onion and celery.Cook until very tender.Add remaining ingredients, except potatoes.Cover and cook for 1 1/2 hours.Add potatoes, cover and cook 25 min ...
Mix together spinach, cheese, flour, milk and eggs.Crumble bacon over the top and salt and pepper.Pour into unbaked 9-inch pie crust.Bake at 350\u00b0 for 1 hour and 10 minutes. ...
Score fat edge of ham.Combine remaining ingredients.Pour over ham in shallow baking dish.Refrigerate overnight or let stand at room temperature 1 hour, spooning marinade over ham several times.Place ...
Mix and beat well sugar, oil and eggs.Add dry ingredients and mix well.Add carrots and nuts and mix well.Bake in greased and floured 8-inch pans (2 thick layers or 3 thinner layers) or a 13 x 9-inch ...
Combine all ingredients in a large bowl.Pour into a 10-inch tube pan.Bake 1 1/2 hours in a 350\u00b0 oven. ...
Mix all ingredients together except powdered sugar.Roll into balls the size of hickory nuts.Bake at 350 degrees for 30 minutes at most.While hot, roll in powdered sugar.Cool.Roll again in powdered s ...